The Problem
Current agricultural production methods have a devastating impact on the environment and society – raising livestock to feed more people more protein only makes the situation worse.
The Solution
Meatable can solve the societal challenges of the meat industry.
- Significantly lower GHG emissions, land and water use.
- Highly scalable process and sustainable supply.
The Science
Meatable’s cutting edge proprietary technology removes the need for livestock in meat production, with a faster and more efficient process.
The Opportunity
Be at the forefront of a food evolution that’s set to transform the world. Meatable offers a trusted partnership opportunity with an asset-light, pure licensing model.
The News
Meatable in the news! Learn more about Meatable through articles, podcasts, blogs and newsletters mentioning our work.
The Journey
Learn more about Meatable's milestones and memorable moments, and get to know some of our team members.
The Taste
"I'm craving for more" - Chef Jose Luis del Amo of Classic Fine Foods. Hear from experts who have tried our products and get inspired!
Find Us At
Chicago, USA - June 16-17, 2025 - Join CEO Jeff Tripician in a Deep Dive Discussion
Shanghai, China - June 24-26, 2025 - Attending
London, England - June 21-29, 2025 - Ollie Cohen, VP of Strategy, speaking on a panel at Blue Earth Hub
London, England - July 24, 2025 - Grand opening exhibition featuring Meatable cultivated sausage
Boston, USA - August 2025 - Daan Luining, CTO, speaking
Warsaw, Poland - September 14-17, 2025 - Daan Luining, CTO, speaking
Bangkok, Thailand - September 17-19, 2025 - Attending
New York City, USA - September 21-28, 2025 - Attending
Amsterdam - October 6-7, 2025 - Panel Session
And many more! Interested in meeting up? Contact press@meatable.com
One of TIME’s Best Inventions of 2024
